shrimp

Ingredient

Season: available year-round

How to prepare: boil, broil, deep-fry, grill, pan-fry, poach

Matches well with: allspice, anchovies, artichokes, bacon, basil, bay leaves, beer, brandy, butter, buttermilk, carrots, caviar, chervil, chiles, chives, cocktail sauce, coconut, Cognac, corn, cream cucumbers, curry, dill, eggplant, garlic, ginger, lemon, lemongrass, lime, mangoes, mayonnaise, mint, mushrooms, mustard, olive oil, onions, oranges, parsley, peanuts, pepper, Pernod, pineapple, pomegranates, rice, rosemary, saffron, scallions, shallots, soy sauce, Tabasco sauce, tarragon, thyme, tomatoes, vinaigrette, vodka, wine, Worcestershire sauce