recaito
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A very mild, cilantro-based Caribbean (Puerto Rico and Cuba) seasoning sauce of sauteed cilantro, garlic, green pepper and onion in olive oil.
Ethnicity: Caribbean Ingredient
Season: available year-round
How to store: Will last forever in the fridge.
How to prepare: rice dishes, soups, stews, salsa, garnish on tacos and burritos. It's even good on cold cut subs or sandwiches.
| Nutrition Facts | ||
|---|---|---|
| Calculated for 1 | ||
| Calories 14328 | ||
| Calories from Fat | (%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.0g | % | |
| Saturated Fat 0.0g | % | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | % | |
| Sodium 0mg | % | |
| Potassium 0mg | % | |
| Total Carbohydrate 0.0g | % | |
| Dietary Fiber 0.0g | % | |
| Sugars 0.0g | ||
| Protein 0.0g | % | |
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