orange flower water
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This is a flavoring of a clear distillation from fresh blossoms. It is most often used in Middle Eastern cooking but is being seen more in Western cooking. Orange blossoms are used because they are the traditional bridal flower and symbolize purity (white, small and delicate). The orange flower water is used in making little wedding cakes in Mexico.
plural: orange flower waterIngredient
Season: available year-round
| Nutrition Facts | ||
|---|---|---|
| Calculated for 1 | ||
| Calories 12205 | ||
| Calories from Fat | (%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.0g | % | |
| Saturated Fat 0.0g | % | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | % | |
| Sodium 0mg | % | |
| Potassium 0mg | % | |
| Total Carbohydrate 0.0g | % | |
| Dietary Fiber 0.0g | % | |
| Sugars 0.0g | ||
| Protein 0.0g | % | |
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