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melon

There are two broad categories of edible melons: muskmelon and watermelon, each category having many varieties.

plural: melons

Ingredient

Season: available year-round

How to prepare: freeze, raw

Matches well with: basil, berries, Champagne, chiles, Cognac, Cointreau, cucmber, ginger, grapefruit, Grand Marnier, honey, ice cream, Kirsch, lemon, lime, mint, nuts, oranges, pear, pepper, port, prosciutto, raspberries, salt, sherry, strawberries, vanilla, wine

Nutrition Facts
Calculated for 1
Calories 6605
Calories from Fat (%)
Amount Per Serving %DV
Total Fat 0.0g %
Saturated Fat 0.0g %
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg %
Sodium 0mg %
Potassium 0mg %
Total Carbohydrate 0.0g %
Dietary Fiber 0.0g %
Sugars 0.0g
Protein 0.0g %

how is this calculated?

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