horseradish
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A large white pungent root.
Ingredient
Season: available year-round
How to select: Available fresh in large supermarkets or prepared in the condiments section.
Matches well with: apples, beef, beets, chicken, chives, cream, creme fraiche, eggs, fish, pork, salmon, sausages, shellfish, smoked fish, sour cream, trout, walnuts, yogurt
Substitutions: 2 tbsp prepared horseradish = 1 tbsp fresh grated horseradish
| Nutrition Facts | ||
|---|---|---|
| Calculated for 1 | ||
| Calories 1553 | ||
| Calories from Fat | (%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.0g | % | |
| Saturated Fat 0.0g | % | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | % | |
| Sodium 0mg | % | |
| Potassium 0mg | % | |
| Total Carbohydrate 0.0g | % | |
| Dietary Fiber 0.0g | % | |
| Sugars 0.0g | ||
| Protein 0.0g | % | |
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