about "hash browns" or what to substitute for it.
Finely chopped or shredded potatoes that are fried until well browned. In some cultures hashed brown refers to the cut of potatoes. Mainly considered a breakfast item, hash browns are usually pan fried or deep fried. In the US there are many brand names of hash browns, O’Brien being a popular one.
plural: hash brownsIngredient
Season: available year-round
| Nutrition Facts | ||
|---|---|---|
| Calculated for 1 | ||
| Calories 1438 | ||
| Calories from Fat | (%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.0g | % | |
| Saturated Fat 0.0g | % | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | % | |
| Sodium 0mg | % | |
| Potassium 0mg | % | |
| Total Carbohydrate 0.0g | % | |
| Dietary Fiber 0.0g | % | |
| Sugars 0.0g | ||
| Protein 0.0g | % | |
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