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Nutrition Facts

Serving Size 1 (286g)

Recipe makes 6 servings

Calories 707
Calories from Fat 232 (32%)
Amount Per Serving %DV
Total Fat 25.9g 39%
Saturated Fat 15.6g 78%
Monounsaturated Fat 7.3g
Polyunsaturated Fat 1.2g
Trans Fat 0.0g
Cholesterol 88mg 29%
Sodium 1621mg 67%
Potassium 233mg 6%
Total Carbohydrate 103.5g 34%
Dietary Fiber 3.4g 13%
Sugars 7.7g
Protein 14.1g 28%

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Lemonade Scones

Recipe #400665 | 15 min | 15 min prep
sexymommalucas

By: sexymommalucas
Nov 22, 2009

I found this recipe on a blog site. It sounded really good and easy so I wanted to post it. Recipe is by Chris Chun. Serve with strawberry/ raspberry jam and whipped cream. Also good with a cup of tea or coffee. Want to try something a little different? Put a little lemon zest, basil or mint in for that extra zing! Try using Ginger ale for a nice change of flavor. You could just use soda/carbonated water and flavor the scones as you would like (half a cup.)

SERVES 6 (change servings and units)

Ingredients

Directions

  1. 1
    Mix with knife lightly until just combined. Roll out gently, cut into scones with round shaped cutter then bake in moderate oven 350F for 15 minutes.

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