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Nutrition Facts

Serving Size 1 (240g)

Recipe makes 4 servings

Calories 81
Calories from Fat 6 (7%)
Amount Per Serving %DV
Total Fat 0.7g 1%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.1g
Polyunsaturated Fat 0.4g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Potassium 270mg 7%
Total Carbohydrate 19.6g 6%
Dietary Fiber 5.7g 22%
Sugars 11.2g
Protein 1.5g 3%

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Lemon-Berry Freeze Pops

Recipe #375954 | 20 min | 20 min prep | add private note

By: Chef #1287454
Jun 6, 2009

This is a yummy and healthy snack my kids and I made up.

SERVES 4 -6 (change servings and units)

Ingredients

Directions

  1. 1
    Clean fruit. Cut off stems. Squeeze lemon. combine lemon juice and all other ingredients in a chopper or blender. Blend fruit until smooth. Pour into ice trays and set up with toothpicks for holding. Or, pour into Popsicle trays (you can usually find these in the summer time kitchen ware in most stores).

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Featured Reviews for This Recipe

From: Botta-Bing!

On Jun 6, 2009

Loved it!! Definatley gave me some good ideas to make different other combos!!! You cant beat healthy!

1 person found this review helpful

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