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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (351g) Recipe makes 6 servings |
||
| Calories 366 | ||
| Calories from Fat 157 | (43%) | |
| Amount Per Serving | %DV | |
| Total Fat 17.5g | 26% | |
| Saturated Fat 6.7g | 33% | |
| Monounsaturated Fat 7.5g | ||
| Polyunsaturated Fat 0.7g | ||
| Trans Fat 1.1g | ||
| Cholesterol 77mg | 25% | |
| Sodium 926mg | 38% | |
| Potassium 838mg | 23% | |
| Total Carbohydrate 27.8g | 9% | |
| Dietary Fiber 3.0g | 11% | |
| Sugars 10.2g | ||
| Protein 24.5g | 49% | |
SERVES 6
Davie Crockett's Ground Beef Wrap-Ups
From: Boomette
On May 4, 2009
I used a whole head of cabbage. And 1 lb of lean ground beef. I used only tomato sauce even instead of ketchup. I used 2 tomatoes, diced. Then after 4-5 hours, I added tomato juice, near 1 cup maybe. This is so yummy
Thanks Vicki
Made for Holiday tag
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