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Nutrition Facts

Serving Size 1 (273g)

Recipe makes 8 servings

Calories 380
Calories from Fat 237 (62%)
Amount Per Serving %DV
Total Fat 26.4g 40%
Saturated Fat 13.8g 68%
Monounsaturated Fat 8.8g
Polyunsaturated Fat 2.4g
Trans Fat 0.0g
Cholesterol 73mg 24%
Sodium 115mg 4%
Potassium 450mg 12%
Total Carbohydrate 35.8g 11%
Dietary Fiber 3.1g 12%
Sugars 28.9g
Protein 4.6g 9%

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Layered Fruit Salad Supreme

Recipe #379922 | 20 min | 20 min prep | add private note
loof

By: loof
Jul 1, 2009

Wonderful fresh fruit salad with a pretty presentation - great for BBQ's and potlucks!

SERVES 8 , 1 salad (change servings and units)

Ingredients

Directions

  1. 1
    Mix the cream cheese, milk, lemon peel and lemon juice until well blended and smooth.
  2. 2
    Beat the whipping cream and confectioners' sugar in a small chilled bowl until stiff. Fold cream cheese mixture gently into whipped cream.
  3. 3
    Cut the apples into thin slices. Mix 1/2 of the cream cheese mixture and the apple slices, stirring to coat.
  4. 4
    Cut the honeydew into cubes and place in a 3-quart bowl. Spread apple mixture on top of melon. Place grapes on apple mixture.
  5. 5
    Spread remaining cream cheese mixture over grapes. Sprinkle pecans on top. Refrigerate until ready to serve.

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