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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (126g) Recipe makes 4 servings |
||
| Calories 782 | ||
| Calories from Fat 628 | (80%) | |
| Amount Per Serving | %DV | |
| Total Fat 69.8g | 107% | |
| Saturated Fat 10.1g | 50% | |
| Monounsaturated Fat 34.2g | ||
| Polyunsaturated Fat 22.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 921mg | 38% | |
| Potassium 746mg | 21% | |
| Total Carbohydrate 24.4g | 8% | |
| Dietary Fiber 9.1g | 36% | |
| Sugars 4.7g | ||
| Protein 26.9g | 53% | |
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