Kfc Coleslaw

Ingredients

• 8 1/8 cups cabbage
• 1/3 cup carrot
• 1 teaspoon onion, chopped fine
• 3/4 cup buttermilk
• 1/2 cup mayonnaise
• 1/8 cup milk
• 2 tablespoons lemon juice
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 1/3 cup granulated sugar

Directions

1. 1

   Shred the cabbage fine using the fine disk for the shredder attachment to the mixer. Shred the carrot the same way. Mix together cabbage, carrot and onion.

2. 2

   In a bowl combine the buttermilk, mayonnaise, milk and lemon juice with a whisk until well combined. Add the salt and pepper. Add the sugar to the sauce until well mixed in . Add the sauce to the cabbage and carrot mixture and mix well and allow the mixture to marinate for 13 hours in the refrigerator.

3. 3

   I have used Splenda sweetener in the place of sugar, and it was great.