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Nutrition Facts

Serving Size 1 (153g)

Recipe makes 4 servings

Calories 64
Calories from Fat 27 (43%)
Amount Per Serving %DV
Total Fat 3.1g 4%
Saturated Fat 2.0g 9%
Monounsaturated Fat 0.9g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 12mg 4%
Sodium 54mg 2%
Potassium 141mg 4%
Total Carbohydrate 6.2g 2%
Dietary Fiber 0.0g 0%
Sugars 4.7g
Protein 3.3g 6%

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Jell-O Pops

Recipe #379491 | 10 min | 5 min prep
dicentra

By: dicentra
Jun 28, 2009

From a kid's cooking website. I remember my friend's mom making these for us.

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Dissolve gelatin in boiling water. Allow to cool.
  2. 2
    Then stir in yogurt and milk Pour into Popsicle molds or cups insert sticks and freeze.

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