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Nutrition Facts
Serving Size 1 (239g) Recipe makes 6 servings
Calories 283
Calories from Fat 87		(31%)
Amount Per Serving		%DV
	Total Fat 9.8g	15%
	Saturated Fat 2.9g	14%
	Monounsaturated Fat 2.8g
	Polyunsaturated Fat 3.6g
	Trans Fat 0.0g
Cholesterol 17mg		5%
Sodium 318mg		13%
Potassium 217mg		6%
Total Carbohydrate 45.7g		15%
	Dietary Fiber 0.6g	2%
	Sugars 35.9g
Protein 5.5g		11%
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Jean's Green Jello

Recipe #382786 | 6¼ hours | 10 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: OceanLuvinGranny
Jul 25, 2009

My mom always made this for holidays and special days when we were growing up. I am not sure where she got the recipe but we always loved it. It looks really pretty after it is all done and kids love it. Cooking time is chill time.

SERVES 6 -8 , 1 pan (change servings and units)

Ingredients

1 (3 ounce) pkg.. lime Jell-O gelatin
1 (3 ounce) package lemon Jell-O gelatin
2 cups boiling water, and 2 c very cold icy water
1 cup evaporated milk (NOT the Eagle Brand condensed milk)
1/2 cup mayonnaise
1 (15 ounce) can crushed pineapple, well drained
colored miniature marshmallows

Directions

1
Mix mayonnaise and milk together until smooth and lumps gone.
2
Make jello according to pkg. directions and stir both flavors together.
3
Gently stir in well drained pineapple.
4
Stir in mayonnaise/milk mixture. It will look a bit blobby but thats ok because it won't after it is set.
5
Put into a 9x13 pan.
6
Top with the colored marshmallows in a single layer all over top, making sure they are spread evenly.
7
Refrigerate until set. All day if possible. It will separate into two layers, the top being a light green and the bottom a dark green.
8
Cut into squares and serve when completely set.