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Nutrition Facts
Serving Size 1 (372g) Recipe makes 8 servings
Calories 511
Calories from Fat 188		(36%)
Amount Per Serving		%DV
	Total Fat 21.0g	32%
	Saturated Fat 5.7g	28%
	Monounsaturated Fat 9.0g
	Polyunsaturated Fat 2.6g
	Trans Fat 0.0g
Cholesterol 241mg		80%
Sodium 4123mg		171%
Potassium 960mg		27%
Total Carbohydrate 11.5g		3%
	Dietary Fiber 0.1g	0%
	Sugars 8.8g
Protein 59.4g		118%
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Jack Daniel's Glazed Ham (With Allspice & Orange)

Recipe #404107 | 2¼ hours | 5 min prep

⁽⁰⁾ RATE IT NOW Print Recipe

By: Mustang Sally 54269
Dec 17, 2009

I was looking for a more savory than sweet recipe to prepare my x-mas ham. I found this on another web site. I didn't need to change anything but if I don't have Jack Daniel's I will sub Southern Comfort with good results. You could also add whole cloves to the outside of the ham to intensify the flavour. I normally don't bother with the orange slices & endive but it would be a great way to decorate the ham for serving.

SERVES 8 -10 (change servings and units)

Ingredients

6-8 lbs boneless ham
10-15 whole cloves (optional)
1/3 cup brown sugar, firmly packed
1/3 cup Jack Daniels Whiskey
1 tablespoon orange peel, grated
1/8 teaspoon ground cloves
1/4 teaspoon ground allspice
orange slices, thinly sliced, for garnish
curly endive lettuce, for garnish

Directions

1
Preheat oven to 325°F
2
On a rack in a roasting pan, roast ham, uncovered, for 20 mins per lb, or until a meat thermometer reads 140°F
3
Before ham is done, in a small saucepan, mix together the brown sugar, Jack Daniel's whiskey, orange peel, cloves & allspice. Simmer, over medium-low heat, for 15 mins, or until slightly thickened. Brush the glaze over the ham 20 mins before it is done.
4
Serve the ham garnished with orange slices & endive, if desired.