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Nutrition Facts
Serving Size 1 (369g) Recipe makes 4 servings The following items or measurements are not included below: McCormick's Montreal Brand steak seasoning
Calories 998
Calories from Fat 728		(73%)
Amount Per Serving		%DV
	Total Fat 81.0g	124%
	Saturated Fat 28.9g	144%
	Monounsaturated Fat 35.5g
	Polyunsaturated Fat 9.1g
	Trans Fat 1.5g
Cholesterol 251mg		83%
Sodium 1713mg		71%
Potassium 950mg		27%
Total Carbohydrate 2.7g		0%
	Dietary Fiber 0.4g	1%
	Sugars 0.7g
Protein 60.5g		120%
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Ingrid's Top Secret Meatballs

Recipe #381728 | 25 min | 5 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: hwmabire3
Jul 16, 2009

This recipe is from my best friend, Ingrid. She is the co-host of a daily radio show(www.drunkintheam.com) and she gave this recipe to her listeners on her blog.(http://belfastbeautyqueen.blogspot.com) She said she couldn't figure out how to post a recipe on here, so I'm doing it for her. Anyway, she said these meatballs are great if you have a friend who is on a diet and you secretly want them to stay fat...just bring a platter of these to their home next time you visit. Evil, isn't she?

SERVES 4 , 20 meatballs (change servings and units)

Ingredients

1 lb ground sausage
1 lb ground beef
2 garlic cloves, minced fine
1/2 onion, minced fine
1/2 cup grated parmesan cheese
2 tablespoons mccormick's McCormick's Montreal Brand steak seasoning
1 teaspoon dried basil
1 teaspoon dried oregano

Directions

1
Preheat your oven to 400 degrees.
2
Dump everything into a bowl and dig in with your hands. Make sure you work it enough so that all the ingredients are thoroughly combined.
3
Shape mixture into balls. (I use an ice cream scoop to portion it all out so that all of them are the same size.).
4
Place the finished balls on a cookie sheet or in a shallow casserole dish and bake at 400 degrees for about 20 minutes.