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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (106g) Recipe makes 4 servings |
||
| Calories 35 | ||
| Calories from Fat 3 | (9%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.4g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 26mg | 1% | |
| Potassium 289mg | 8% | |
| Total Carbohydrate 8.9g | 2% | |
| Dietary Fiber 3.3g | 13% | |
| Sugars 1.3g | ||
| Protein 2.6g | 5% | |
SERVES 4 , 4 side servings
Low Fat Peanut Butter Oatmeal Cookie
From: AuntSana
On Jul 6, 2009
Incredible is such an insignificent word to describe this dish. I'm sorry I didn't get a pic of this, but I kept eating it right out of the oven, and so did my nephew! And that was before the cheese every got on it! I did use chopped garlic, and it got into all the small crevices of the broccoli. Heaven to garlic lovers! Will make this again, melewen. Thnx for posting. Made for Comfort Cafe Summer 2009
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