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Nutrition Facts

Serving Size 1 (281g)

Recipe makes 3 servings

Calories 188
Calories from Fat 85 (45%)
Amount Per Serving %DV
Total Fat 9.5g 14%
Saturated Fat 6.4g 32%
Monounsaturated Fat 2.3g
Polyunsaturated Fat 0.3g
Trans Fat 0.0g
Cholesterol 26mg 8%
Sodium 92mg 3%
Potassium 288mg 8%
Total Carbohydrate 19.9g 6%
Dietary Fiber 0.1g 0%
Sugars 18.6g
Protein 6.2g 12%

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Iced Cappuccino'

Recipe #361851 | 10 min | 5 min prep | add private note

By: Gaurdian Gabriel
Mar 19, 2009

Not so much held as embraced! (Tim Hortons)

SERVES 3 (change servings and units)

Ingredients

  • 1 cup ice, Crushed
  • 2 cups 2% low-fat milk, Cold
  • 5 teaspoons sugar
  • 1/4 cup coffee creamer, Vanilla
  • 1/3 cup Cool Whip
  • 2 teaspoons chocolate syrup

Directions

  1. 1
    Add 1 Cup crushed ice, 2 Cups 2% Milk, 5 Tsp Sugar, 1/4 Cup Coffee Creamer to blender.
  2. 2
    Blend for 5 Minuetes or until smooth.
  3. 3
    Pour in drinking glass.
  4. 4
    Add whip cream to Ice Cap, Drizzel with chocolate syrup and Enjoy!

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Featured Reviews for This Recipe

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From: Acadia

On Mar 30, 2009

Very refreshing delicious coffee beverage. Due to someone eating the last of my cool whip, I had to omit it from the photo. Made for spring 2009 PAC.

1 person found this review helpful

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