Hungarian Rice With Meat (Husos Rizs)

Ingredients

• 2 cups cooked white rice
• 1/4 cup corn oil
• 1/2 cup chopped yellow onion
• 1/2 cup chopped red bell pepper
• 1/2 cup peas
• 1 cup steak or pork (cooked and cut into thin strips)
• 1 teaspoon Hungarian paprika
• 1/2 cup chicken broth
• 1/2 teaspoon salt (or to taste)

Directions

1. 1

   Using a medium-sized sauce pan, saute onions and bell pepper in oil on low until onions are clear.

2. 2

   Add meat, paprika, and stir for few seconds.

3. 3

   Add peas, chicken broth, some salt, and cover for a few minutes. Check if peas taste cooked.

4. 4

   Add cooked rice, and salt to taste. Mix thoroughly, and heat on low until rice is at desired temperature.

5. 5

   Optional: add 2-4 taco sauce seasoning packets from your favorite fast food restaurant or 1/4 cup tomato sauce and heat with rice.