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Nutrition Facts

Serving Size 1 (36g)

Recipe makes 8 servings

Calories 89
Calories from Fat 55 (62%)
Amount Per Serving %DV
Total Fat 6.2g 9%
Saturated Fat 4.0g 20%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 22mg 7%
Sodium 420mg 17%
Potassium 107mg 3%
Total Carbohydrate 3.9g 1%
Dietary Fiber 0.1g 0%
Sugars 3.1g
Protein 4.6g 9%

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Hula Dip

Recipe #398137 | 12 min | 2 min prep | add private note
loof

By: loof
Nov 6, 2009

This recipe came from an advertisement for Velveeta cheese in the March 1990 issue of Woman's Day magazine. Great served with chicken nuggets, broccoli florets, or baby carrots for dipping!

SERVES 8 (change servings and units)

Ingredients

Directions

  1. 1
    Cut the Velveeta into cubes. Place Velveeta, juice, and curry powder in a medium saucepan. Stir over low heat until Velveeta melts.
  2. 2
    Serve warm with dippers - chicken nuggets and assorted veggies are great!

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