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Nutrition Facts

Serving Size 1 (280g)

Recipe makes 4 servings

Calories 512
Calories from Fat 281 (54%)
Amount Per Serving %DV
Total Fat 31.3g 48%
Saturated Fat 8.8g 43%
Monounsaturated Fat 12.4g
Polyunsaturated Fat 6.7g
Trans Fat 0.4g
Cholesterol 150mg 50%
Sodium 1016mg 42%
Potassium 369mg 10%
Total Carbohydrate 21.4g 7%
Dietary Fiber 0.2g 0%
Sugars 18.2g
Protein 36.3g 72%

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Honey Lemon Chicken Wings

Recipe #392487 | 55 min | 5 min prep | add private note
English_Rose

By: English_Rose
Sep 29, 2009

Roast chicken wings with a sweet and sour glaze.

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Preheat the oven to 400°F
  2. 2
    Put the chicken wings in a baking dish, sprinkle with the salt and roast for 30 minutes.
  3. 3
    Put the lemon juice, garlic and honey in a small bowl and stir until the honey has dissolved.
  4. 4
    Pour over the chicken wings and stir until well coated. Return to the oven and cook for another 20 minutes. Serve with lemon wedges.

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