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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cups, approximately 221g Recipe makes 6 cups, approximately) |
||
| Calories 584 | ||
| Calories from Fat 176 | (30%) | |
| Amount Per Serving | %DV | |
| Total Fat 19.6g | 30% | |
| Saturated Fat 8.7g | 43% | |
| Monounsaturated Fat 7.8g | ||
| Polyunsaturated Fat 1.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 60mg | 20% | |
| Sodium 74mg | 3% | |
| Potassium 338mg | 9% | |
| Total Carbohydrate 78.5g | 26% | |
| Dietary Fiber 3.0g | 11% | |
| Sugars 2.2g | ||
| Protein 20.5g | 40% | |
6 cups, approximately
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