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Nutrition Facts

Serving Size 1 (137g)

Recipe makes 12 servings

Calories 558
Calories from Fat 179 (32%)
Amount Per Serving %DV
Total Fat 19.9g 30%
Saturated Fat 10.5g 52%
Monounsaturated Fat 5.7g
Polyunsaturated Fat 2.1g
Trans Fat 0.0g
Cholesterol 30mg 10%
Sodium 194mg 8%
Potassium 439mg 12%
Total Carbohydrate 88.6g 29%
Dietary Fiber 7.8g 31%
Sugars 38.1g
Protein 12.1g 24%

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Homemade Granola Bars

Recipe #370169 | 30 min | 10 min prep | add private note

By: kyliecross
May 6, 2009

My friend Alexis gave me this recipe and I loved it! These granola bars are great if you love granola, but want something that is fresh and all-natural. Additionally, they are a lot cheaper than buying the Natural and Organic bars in the stores. They can even be made vegan by substituting the honey for pure maple syrup. Enjoy!

SERVES 12 -16 , 12 -16 Bars (change servings and units)

Ingredients

Directions

  1. 1
    Lightly grease a 9x13 pan. In a large bowl combine all ingredients except chocolate chips and raisins. Once ingredients are mixed, gently fold in chocolate chips and raisins.
  2. 2
    Pour and press mixture into pan (use a sheet of wax paper to press down granola, so it does not stick. Lightly grease if needed). Bake 18-22 minutes or until golden brown. Let cool for 10 minutes and cut. Cool completely before removing from pan.
  3. 3
    Wrap individually. Can be frozen if desired.
  4. 4
    *Add what you like -- coconut, nuts, sunflower seeds, etc to make it your own. You can also reduce the oatmeal and add other cereal, etc.

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Featured Reviews for This Recipe

From: bowhows

On May 29, 2009

These taste great, but when you hear "granola" you think healthy - and these have a stick and half of butter in them, therefore the 3 stars. I baked them at 350 degrees.

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