Herbed Spinach Dip

Ingredients

• 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry

• 1/2 medium red bell pepper, chopped finely
• 1/2 cup sour cream
• 1/2 cup mayonnaise
• 1/2 cup packed fresh parsley leaves
• 1 tablespoon fresh dill or 1 teaspoon dried dill
• 3 medium scallions, sliced thin
• 1 garlic clove
• 1/2 teaspoon salt
• 1/4 teaspoon Tabasco sauce
• 1/4 teaspoon pepper

Directions

1. 1

   Mince garlic clove in food processor.

2. 2

   Add remaining ingredients and process until well combined, about 1 minute.

3. 3

   Transfer to serving bowl and chill for at least 1 hour.