Healthy Chocolate/Berry Muffins

Ingredients

• 1 cup yogurt, plain or vanilla
• 1 cup rolled oat
• 1/2 cup all-purpose flour
• 1/2 cup whole wheat flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 2/3 cup brown sugar
• 1 egg
• 1 teaspoon vanilla
• 1/2 cup oil
• 1 cup chocolate chips or berries

Directions

1. 1

   Preheat oven to 350 degrees.

2. 2

   Mix yogurt and oats and set aside to moisten.

3. 3

   Combine flours, baking powder, baking soda and brown sugar.

4. 4

   Add egg, vanilla, oil, and oat/yoghurt mixture. Mix well to combine.

5. 5

   Add 1 cup of chocolate chips or berries. Mix again.

6. 6

   Divide into 12 paper lined muffin tin.

7. 7

   Bake 20 to 25 minutes.