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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (198g) Recipe makes 4 servings The following items or measurements are not included below: 4 ham steaks |
||
| Calories 210 | ||
| Calories from Fat 1 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.2g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 17mg | 0% | |
| Potassium 374mg | 10% | |
| Total Carbohydrate 53.7g | 17% | |
| Dietary Fiber 0.8g | 3% | |
| Sugars 51.3g | ||
| Protein 0.8g | 1% | |
Roasted Fresh Ham with Cider Glaze
From: Lauralie41
On Jul 8, 2009
My DH loved these ham steaks. I added a 20 ounce can of crushed pineapple and light brown sugar since that is what I had on hand. Wasnt sure where to add the butter so I did not use it. Marinated for 2 1/2 hours and the steaks had a great citrus flavor. We will make these again and I will marinate overnight and try the dark brown sugar. Thank you amature at best for sharing this recipe. Made and reviewed for the New Kid On The Block tag game.
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