Ham N' Cheese Muffins

Ingredients

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper, freshly grounded
• 1 pinch cayenne pepper
• 1 extra large egg
• 1 cup milk (not fat free)
• 1/4 cup unsalted butter, melted (no substitutes)
• 2 tablespoons brown mustard
• 3/4 cup sharp cheddar cheese, shredded
• 3/4 cup smoked ham, finely chopped

Directions

1. 1

   preheat oven to 400*F and prepare muffin tins.

2. 2

   in large bowl, shift together flour, baking powder, salt, black pepper and cayenne pepper.

3. 3

   in a separate bowl beat egg, milk, butter and mustard; stir into flour mixture. stir in cheese and ham.

4. 4

   spoon into prepared muffin tin and bake for 20 minutes or until fully risen and browned.