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Nutrition Facts

Serving Size 1 (48g)

Recipe makes 16 servings

The following items or measurements are not included below:

1 1/2 cups smoked ham

Calories 126
Calories from Fat 58 (46%)
Amount Per Serving %DV
Total Fat 6.5g 9%
Saturated Fat 2.5g 12%
Monounsaturated Fat 2.3g
Polyunsaturated Fat 1.3g
Trans Fat 0.0g
Cholesterol 35mg 11%
Sodium 194mg 8%
Potassium 94mg 2%
Total Carbohydrate 13.2g 4%
Dietary Fiber 1.6g 6%
Sugars 2.5g
Protein 4.9g 9%

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Ham, Cheese & Cornmeal Muffins- Meal in a Muffin!

Recipe #395686 | 35 min | 10 min prep | add private note

By: Tomato Sandwich
Oct 20, 2009

An awesome way to use up leftover ham! I like the extra spice of the chili flakes, but they are good omitted as well. If you are using toupee ham, decrease milk to 3/4 cup. Recipe was originally made with white flour and more oil, but I think these are taste just as good- and are healthier too! For an extra bit of vitamins, try adding 1/4 cup chopped broccoli, cauliflower, or mixed veggies. I hope you like them!

SERVES 16 , 16 muffins (change servings and units)

Ingredients

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    In medium bowl, combine first 8 ingredients, mix well.
  3. 3
    Stir in cheese and make a well in centre of bowl.
  4. 4
    In separate bowl, combine milk and lemon juice, let sit for 5-10 minutes.
  5. 5
    Add eggs to milk mixture and beat slightly, then add oil and ham.
  6. 6
    Pour wet mixture into well in dry ingredients.
  7. 7
    Mix until just moistened.
  8. 8
    Spoon into 16 greased muffin cups.
  9. 9
    Put muffin tray on cookie sheet and pour 2-3 cups water on cookie sheet.
  10. 10
    Bake for 20-25 minutes, or until muffins spring back when touched.

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