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Nutrition Facts

Serving Size 1 sandwiches 77g

Recipe makes 5 sandwiches)

Calories 216
Calories from Fat 53 (24%)
Amount Per Serving %DV
Total Fat 5.9g 9%
Saturated Fat 1.5g 7%
Monounsaturated Fat 2.9g
Polyunsaturated Fat 1.0g
Trans Fat 0.0g
Cholesterol 42mg 14%
Sodium 364mg 15%
Potassium 102mg 2%
Total Carbohydrate 34.0g 11%
Dietary Fiber 2.0g 8%
Sugars 1.8g
Protein 6.9g 13%

how is this calculated?

Hallowe'en Handwiches

Recipe #396421 | 37 min | 20 min prep | add private note
Cecily Parsley

By: Cecily Parsley
Oct 26, 2009

Give yourself a hand this Halloween night. This came from the Rhodes frozen dough company.

5 sandwiches (change servings and units)

Ingredients

  • 12 rhodes dinner rolls, thawed but still cold
  • 1 egg, beaten
  • sesame or caraway seed, if desired
  • egg salad, chicken salad (filling) or ham, salad (filling)

Directions

  1. 1
    Flatten one roll into a 4x5-inch rectangle. Make 4 equal cuts into one end for fingers, cutting the thumb strip 3/4 of the length of the dough and the finger strips 1/2 the length.
  2. 2
    Repeat steps for second hand making cuts opposite. Separate the fingers slightly. Pull the thumb strip off to the side and cut in half. Tuck the cut off piece under the palm and press into the dough. Place hands on a sprayed baking sheet. Brush with beaten egg and sprinkle with seeds if desired.
  3. 3
    Repeat with remaining rolls to make a total of 6 right hands and 6 left hands. Cover with sprayed plastic wrap and let rise 45 minutes or until almost double in size.
  4. 4
    Remove wrap and bake at 350°F 15-20 minutes or until lightly browned. Use a right hand and a left had to make a sandwich with the filling of your choice.

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