Guac and Roll

Ingredients

• 3 ripe Hass avocadoes
• 1 lime, juice of
• 1/2 cup red onion, diced
• 1 medium tomato, diced
• 1 garlic clove, minced
• 1 jalapeno pepper, seeded and finely diced
• 1/2 cup cilantro, chopped
• 1/2 teaspoon ground cumin
• 1 teaspoon kosher salt
• 1/2 teaspoon black pepper

Directions

1. 1

   Slice avocados in half; remove pits. Scoop out flesh and place in medium bowl. Pour lime juice over avocados and roughly mash.

2. 2

   Add remaining ingredients and stir to combine.