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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (203g) Recipe makes 3 servings The following items or measurements are not included below: 1 cup shrimp |
||
| Calories 198 | ||
| Calories from Fat 130 | (65%) | |
| Amount Per Serving | %DV | |
| Total Fat 14.5g | 22% | |
| Saturated Fat 2.1g | 10% | |
| Monounsaturated Fat 9.9g | ||
| Polyunsaturated Fat 1.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 91mg | 3% | |
| Potassium 572mg | 16% | |
| Total Carbohydrate 15.9g | 5% | |
| Dietary Fiber 5.8g | 23% | |
| Sugars 8.2g | ||
| Protein 5.1g | 10% | |
SERVES 3 -5
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