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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (135g) Recipe makes 1 servings |
||
| Calories 337 | ||
| Calories from Fat 120 | (35%) | |
| Amount Per Serving | %DV | |
| Total Fat 13.3g | 20% | |
| Saturated Fat 2.5g | 12% | |
| Monounsaturated Fat 7.0g | ||
| Polyunsaturated Fat 3.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 310mg | 12% | |
| Potassium 291mg | 8% | |
| Total Carbohydrate 48.8g | 16% | |
| Dietary Fiber 5.9g | 23% | |
| Sugars 23.4g | ||
| Protein 7.4g | 14% | |
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