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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (426g) Recipe makes 4 servings |
||
| Calories 467 | ||
| Calories from Fat 101 | (21%) | |
| Amount Per Serving | %DV | |
| Total Fat 11.3g | 17% | |
| Saturated Fat 1.8g | 9% | |
| Monounsaturated Fat 3.1g | ||
| Polyunsaturated Fat 4.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 165mg | 55% | |
| Sodium 258mg | 10% | |
| Potassium 1182mg | 33% | |
| Total Carbohydrate 25.0g | 8% | |
| Dietary Fiber 1.4g | 5% | |
| Sugars 19.9g | ||
| Protein 64.1g | 128% | |
SERVES 4 , 4 fillets
Smoked Salmon and Capers over Linguini
From: Honeyofachef
On Jun 19, 2009
We really enjoyed this recipe. It has a nice sweetness from the syrup and 'zip' from the mustard. The pineapple tasted great and my kids loved this recipe. We did use a plank to grill the salmon. It's so simple to make and will be made again.
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