Grilled Maple Salmon With Pineapple

Ingredients

• 1/4 cup maple syrup
• 1 tablespoon Dijon mustard
• 2 teaspoons ginger
• 4 slices fresh pineapple
• 4 salmon fillets

Directions

1. 1

   Preheat a lightly oiled grill to medium-hot.

2. 2

   In a bowl, combine maple syrup, mustard and ginger.

3. 3

   Generously brush pineapple slices with mixture and then salmon.

4. 4

   Place the salmon on the grill and brush again with marinade.

5. 5

   Grill pineapple for 2 to 4 minutes per side.

6. 6

   Grill salmon for 3 to 5 minutes per side, or just until cooked through.

7. 7

   Serve salmon topped with pineapple slice.