Grilled Broccoli

Ingredients

• 1 head broccoli
• 3-4 tablespoons olive oil
• 1-2 tablespoon kosher salt
• 1 tablespoon granulated sugar

Directions

1. 1

   Cut up broccoli into spearlike pieces (approximately 2 inches each).

2. 2

   Place in a pyrex dish (or other high temperature proof dish).

3. 3

   Coat broccoli pieces with olive oil.

4. 4

   Sprinkle with salt and sugar.

5. 5

   Cover dish with foil.

6. 6

   Place dish on Medium to Low heat on grill.

7. 7

   Heat for approximately 15 minutes.