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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (351g) Recipe makes 1 servings |
||
| Calories 887 | ||
| Calories from Fat 410 | (46%) | |
| Amount Per Serving | %DV | |
| Total Fat 45.6g | 70% | |
| Saturated Fat 15.3g | 76% | |
| Monounsaturated Fat 13.6g | ||
| Polyunsaturated Fat 13.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 63mg | 21% | |
| Sodium 142mg | 5% | |
| Potassium 941mg | 26% | |
| Total Carbohydrate 98.6g | 32% | |
| Dietary Fiber 11.5g | 46% | |
| Sugars 55.1g | ||
| Protein 23.2g | 46% | |
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