Granny's Crumb Coffeecake

Ingredients

• 2 1/2 cups flour
• 1/2 cup shortening
• 1 cup sugar
• 1 cup brown sugar
• 1/2 teaspoon salt
• 1 teaspoon baking powder
• 1 egg
• 1 teaspoon cinnamon
• 1/2 teaspoon baking soda
• 1 1/2 cups sour milk

Directions

1. 1

   Preheat oven to 350 degrees.

2. 2

   Mix flour, sugar, & salt. Cut in shortening. Save 1/3 cup of the crumbs for topping.

3. 3

   Put the rest of the ingredients in a mixing bowl and beat well.

4. 4

   Bake in square or rectangular baking pan for about 40 minutes or until top is golden brown (can take a little longer or shorter depending on the pan used and if you add berries). Could also use toothpick trick: insert toothpick into cake and if it comes out clean the cake is ready.