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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (682g) Recipe makes 1 servings |
||
| Calories 2550 | ||
| Calories from Fat 921 | (36%) | |
| Amount Per Serving | %DV | |
| Total Fat 102.4g | 157% | |
| Saturated Fat 64.5g | 322% | |
| Monounsaturated Fat 27.1g | ||
| Polyunsaturated Fat 3.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 261mg | 87% | |
| Sodium 722mg | 30% | |
| Potassium 881mg | 25% | |
| Total Carbohydrate 429.5g | 143% | |
| Dietary Fiber 14.3g | 57% | |
| Sugars 401.0g | ||
| Protein 13.4g | 26% | |
From: Chef #1296423
On Sep 29, 2009
I have made this frosting for almost 50 years. It is delicious. It really kicks up Brownies a knotch.
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