Grandma's Waffles

Ingredients

• 2 cups flour
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 3 eggs, seperated
• 1 3/4 cups milk
• 4 tablespoons butter, melted
• 4 tablespoons sugar

Directions

1. 1

   Combine flour, baking powder, salt.

2. 2

   In a separate bowl beat egg YOLKS and then add milk and butter.

3. 3

   Combine dry mixture with egg+milk+butter mixture. Beat until smooth.

4. 4

   Beat egg whites until stiff, but not dry.Slowly add sugar, beating constantly.

5. 5

   Mix 1/3 of beaten whites with batter then fold remaining whites in carefully.

6. 6

   Pour around 3/4 cup of batter in waffle iron.