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Nutrition Facts
Serving Size 1 (211g) Recipe makes 6 servings
Calories 378
Calories from Fat 211		(55%)
Amount Per Serving		%DV
	Total Fat 23.5g	36%
	Saturated Fat 9.2g	45%
	Monounsaturated Fat 10.2g
	Polyunsaturated Fat 0.8g
	Trans Fat 1.4g
Cholesterol 104mg		34%
Sodium 1155mg		48%
Potassium 573mg		16%
Total Carbohydrate 10.7g		3%
	Dietary Fiber 0.7g	2%
	Sugars 5.0g
Protein 29.6g		59%
detailed view... how is this calculated?

Gourmet Horseradish Hamburgers

Recipe #390758 | 20 min | 10 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: JanuaryBride
Sep 17, 2009

Since my hubby is from the horseradish capital of the world, I had to post this recipe! Found in the 1988 version of Favorite Foods from Century 21 (a cookbook I got from Grandma).

SERVES 6 -8 , 8 -10 burgers (change servings and units)

Ingredients

2 lbs ground beef (leaner the better)
1 cup soft breadcrumbs
6 tablespoons ketchup
4 teaspoons mustard
1/4 cup milk
1 teaspoon worcestershire sauce
4 teaspoons horseradish
2 teaspoons salt
1 onion, finely minced

Directions

1
Combine beef and bread crumbs. Then add remaining ingredients and mix well. Form into 8-10 patties. Pan fry to desired doneness (recommended medium to medium-well).