Gluten Free Cinna-Baked Apples

Ingredients

• 1/2 cup enjoy life cinnamon crunch granola cereal
• 3 apples, cored and top removed
• 1/2 cup apple juice
• 1 cup water
• 3 teaspoons butter or margarine
• 1 tablespoon cinnamon

Directions

1. 1

   Slice off top of apples and remove the core. Place the apples in a glass-baking dish, cut a little off the bottom if necessary for them to stand. Fill apples with granola and place back in baking dish. Add juice and water to the pan. Place 1 tablespoon of butter on top of each apple and sprinkle with cinnamon. Bake the apples at 375°F for 45 minutes or until apples are tender. Baste apples with juice and water mixture if desired.