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Nutrition Facts

Serving Size 1 (201g)

Recipe makes 8 servings

Calories 406
Calories from Fat 271 (66%)
Amount Per Serving %DV
Total Fat 30.2g 46%
Saturated Fat 10.0g 50%
Monounsaturated Fat 13.5g
Polyunsaturated Fat 4.3g
Trans Fat 0.2g
Cholesterol 81mg 27%
Sodium 725mg 30%
Potassium 388mg 11%
Total Carbohydrate 15.9g 5%
Dietary Fiber 1.5g 6%
Sugars 12.9g
Protein 17.4g 34%

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Glazed Apples and Sausage

Recipe #387805 | 20 min | 5 min prep | add private note

By: lovin2cook
Aug 31, 2009

This is a treat that everyone loves at my house. One of my sons requests this almost every time I ask, "What do you want for breakfast in the morning?"

SERVES 8 (change servings and units)

Ingredients

Directions

  1. 1
    Cook the sausage according to package directions. Meanwhile, in a large saucepan, combine the apples, onion, water and brown sugar. Cook over medium heat for 5-8 minutes, stirring occasionally. Add the sausage; heat through. Yield: 8 servings.

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