Garlic Chicken and Lemon Skewers

Ingredients

• 1 lb chicken, cut into 1 bite sized cubes
• 2 tablespoons olive oil
• 2 garlic cloves, minced
• 2 tablespoons lemon juice, fresh squeezed
• 1 tablespoon thyme, fresh chopped
• 1 teaspoon lemon zest
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 3 lemons, cut into wedges
• 1/2 baguette, cut into bite sized pieces
• 2 tablespoons olive oil, for drizzling

Directions

1. 1

   Place Chicken, Olive oil, lemon juice, garlic, thyme, lemon zest, salt and pepper into a plastic bag and marinate for 30 minutes up to 4 hours.

2. 2

   Build skewers by piercing chicken, lemon wedges, and bread cubes in an alternating fashion.

3. 3

   Cook on Grill until chicken is cooked through and bread is crispy. Be careful not to burn the bread.

4. 4

   Serve with fresh grilled vegetables that pair well with the lemon flavor -- I prefer zucchini.