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Nutrition Facts

Serving Size 1 (270g)

Recipe makes 10 servings

Calories 75
Calories from Fat 10 (13%)
Amount Per Serving %DV
Total Fat 1.2g 1%
Saturated Fat 0.3g 1%
Monounsaturated Fat 0.4g
Polyunsaturated Fat 0.4g
Trans Fat 0.0g
Cholesterol 8mg 2%
Sodium 496mg 20%
Potassium 345mg 9%
Total Carbohydrate 12.3g 4%
Dietary Fiber 2.0g 8%
Sugars 2.9g
Protein 5.1g 10%

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Garden Soup

Recipe #395757 | 2 hours | 20 min prep | add private note

By: Chef #1188075
Oct 21, 2009

An easy, healthy soup that actually tastes quite good. One warning though - it doesn't freeze well.

SERVES 10 (change servings and units)

Ingredients

Directions

  1. 1
    Combine all ingredients in a large soup pot.
  2. 2
    Bring to a boil, stirring occasionally.
  3. 3
    Reduce heat and simmer 45 minutes to 1 hour.

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