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Nutrition Facts

Serving Size 1 candies 15g

Recipe makes 55 candies)

Calories 80
Calories from Fat 51 (63%)
Amount Per Serving %DV
Total Fat 5.7g 8%
Saturated Fat 1.1g 5%
Monounsaturated Fat 2.5g
Polyunsaturated Fat 1.8g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 53mg 2%
Potassium 62mg 1%
Total Carbohydrate 6.0g 2%
Dietary Fiber 0.6g 2%
Sugars 4.8g
Protein 2.3g 4%

how is this calculated?

Fudge, Instant Secret

Recipe #397916 | 5 min | 5 min prep | add private note

By: peachcobbler
Nov 5, 2009

Only two ingredients. One bowl. Very little time. Keep your secret.

55 candies (change servings and units)

Ingredients

Directions

  1. 1
    Mix together with hand, kneeding until fairly stiff enough to pat into an 8x8 dish.
  2. 2
    Let sit until firm enough to cut into small pieces.

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Featured Reviews for This Recipe

From: Chef #888331

On Nov 6, 2009

The recipe must have an error, as mixing 2 frostings would not make fudge and wouldn't be mixed by hand unless i'm a lunatic for sugar.

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