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Nutrition Facts
Serving Size 1 (113g) Recipe makes 4 servings
Calories 258
Calories from Fat 35		(13%)
Amount Per Serving		%DV
	Total Fat 4.0g	6%
	Saturated Fat 0.6g	2%
	Monounsaturated Fat 2.5g
	Polyunsaturated Fat 0.6g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 474mg		19%
Potassium 67mg		1%
Total Carbohydrate 48.3g		16%
	Dietary Fiber 1.7g	6%
	Sugars 0.2g
Protein 6.5g		12%
detailed view... how is this calculated?

Fry Bread Mmm!

Recipe #376274 | 15 min | 5 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Saphiragrrl
Jun 8, 2009

To tell the truth, I got this recipe out of a North American Indian Craft/Cook book, it is very good. And you can put almost anything on top like: Honey and powder sugar, beans or dalsa! Personally I think the honey and powder sugar is best. If you looking for something like a Funnel cake, then look no farther!

SERVES 4 -5 , 4 -5 Slices (change servings and units)

Ingredients

2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1 tablespoon olive oil
3/4 cup water
cooking oil

Directions

1
Mix all Dry ingredients together in a bowl.
2
Then add in oil and water.
3
Mix it up in tell all the flour is wet and doughy, sometimes you need to add a little more water.
4
Then roll or press it flat like a large pancake; use you finger to put a large hole in the center.
5
Fry in greased pan on medium in tell both sides are a light brown.
6
Enjoy!