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Nutrition Facts
Serving Size 1 (6g) Recipe makes 32 servings The following items or measurements are not included below: 1 cup chicken cream of broccoli soup
Calories 21
Calories from Fat 0		(1%)
Amount Per Serving		%DV
	Total Fat 0.0g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.0g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 0mg		0%
Potassium 5mg		0%
Total Carbohydrate 4.8g		1%
	Dietary Fiber 0.1g	0%
	Sugars 0.0g
Protein 0.4g		0%
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Frozen Baby Meal 4 of 6 (Chicken, Rice & Broccoli)

Recipe #387455 | 1 hour | 15 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Queen Puff
Aug 27, 2009

This is one of six frozen baby meals I used to make for my son. A friend gave me the combination and with minimal preparation you save yourself time and money. All six are really pretty good and I've made them for myself in a pinch. I would either try to use leftover meat from other dishes I'd prepared or intentionally make extra to use for these meals. My son used to have a three-compartment baby tray with lid and I'd put one or two frozen cubes in the first slot, a little baby vegetable in the second slot and a little baby fruit in the last slot and he was set for lunch. I'd have his tray ready the night before or in the morning and by lunch the frozen cube(s) had almost thawed and just needed a little warming in the microwave. The serving sizes are difficult to determine since it is dependent on the age of the c

SERVES 32 , 32 cubes (change servings and units)

Ingredients

1 cup chicken, cooked
1 cup rice, prepared according to your recipe
10 ounces cream of broccoli soup

Directions

1
Cook chickend and shred well
2
Add cream of broccoli soup and heat with chicken
3
Cook rice according to your recipe and add to chicken mixture.
4
Freeze for twenty-four hours in ice cube trays and then store cubes in ziplock bags.