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Nutrition Facts
Serving Size 1 cups 229g Recipe makes 3 cups)
Calories 342
Calories from Fat 1		(0%)
Amount Per Serving		%DV
	Total Fat 0.2g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.1g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 2589mg		107%
Potassium 315mg		9%
Total Carbohydrate 59.5g		19%
	Dietary Fiber 0.7g	2%
	Sugars 55.4g
Protein 4.9g		9%
how is this calculated?

Friday's Jack Daniel's Dipping Sauce - Copycat

Recipe #388621 | 1 hour | 10 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: mailbelle
Sep 3, 2009

I've seen several versions of this sauce, but not one like this. This recipe is from America's Most Wanted Recipes - Copycat Versions of Everyone's Best-Loved Food.

3 cups (change servings and units)

Ingredients

1/2 cup diced red onion
1/2 teaspoon finely minced garlic
1/2 cup water
1/2 cup packed dark brown sugar
1/3 cup teriyaki sauce
1/4 cup soy sauce
1/3 cup white grape juice
1/2 cup jack daniel's tennessee whiskey
1/2 teaspoon Tabasco sauce

Directions

1
Combine all th ingredients in a saucepan in the order listed, mixing and stirring after each addition.
2
Place over medium heat and stir until the mixture comes to a boil.
3
Reduce the heat until the mixture is slowly simmering.
4
Cook the sauce for 35 to 45 minutes, until thick and bubbling.