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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (131g) Recipe makes 4 servings |
||
| Calories 979 | ||
| Calories from Fat 985 | (100%) | |
| Amount Per Serving | %DV | |
| Total Fat 109.5g | 168% | |
| Saturated Fat 15.3g | 76% | |
| Monounsaturated Fat 79.4g | ||
| Polyunsaturated Fat 11.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 52mg | 17% | |
| Sodium 601mg | 25% | |
| Potassium 34mg | 0% | |
| Total Carbohydrate 1.1g | 0% | |
| Dietary Fiber 0.2g | 0% | |
| Sugars 0.3g | ||
| Protein 1.8g | 3% | |
SERVES 4
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