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Nutrition Facts
Serving Size 1 (153g) Recipe makes 4 servings
Calories 142
Calories from Fat 42		(29%)
Amount Per Serving		%DV
	Total Fat 4.7g	7%
	Saturated Fat 2.8g	13%
	Monounsaturated Fat 1.3g
	Polyunsaturated Fat 0.2g
	Trans Fat 0.0g
Cholesterol 1mg		0%
Sodium 15mg		0%
Potassium 203mg		5%
Total Carbohydrate 24.5g		8%
	Dietary Fiber 0.3g	1%
	Sugars 20.8g
Protein 1.3g		2%
detailed view... how is this calculated?

Fizzy Pineapple Cooler With a Hint of White Chocolate

Recipe #366627 | 15 min | 5 min prep | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: Shuzbud
Apr 18, 2009

This is really refreshing on a hot day. I'm sure you could add rum to make this an interesting cocktail although I've only tried the non-alcoholic version! This drink is best when made with newly-opened sparkling water, to get the most fizz out of it! Cook time is chill time.

SERVES 4 , 4 cups (change servings and units)

Ingredients

2 cups pineapple juice, chilled
2 ounces white chocolate
2 cups sparkling water, chilled
pineapple slice, to garnish (optional)

Directions

1
Stir white chocolate and 4 tablespoons of the pineapple juice in a pan over a low heat. Stir until the chocolate has completely melted and blended in with the juice- it will eventually!
2
Add the remaining juice and chill.
3
Divide the pineapple mixture between four glasses.
4
Top up with the sparkling water divided evenly between the glasses (adjust the amount to taste but I have found the proportions listed here to be the best).
5
Garnish with pineapple slices if desired and serve immediately for optimum fizz!