Erin's Chili Con Carne With Beans

Ingredients

• 2 lbs extra lean ground beef

• 1 (29 ounce) can tomato sauce

• 1 (29 ounce) can red kidney beans (no liquid)

• 1 (29 ounce) can white kidney beans (no liquid)
• 1 medium onion, diced
• 1 jalapeno pepper, diced (add seeds for more spice)
• 1 cup mushroom, diced
• 3 medium tomatoes, chopped
• 1 teaspoon cumin powder
• 2 tablespoons chili powder
• 1 1/2 teaspoons black pepper
• 2 teaspoons salt
• 2 cups water

Directions

1. 1

   Brown beef and drain fat.

2. 2

   Add in remaining ingredients.

3. 3

   Cook on low-medium heat for 2-3 hours.

4. 4

   For faster cooking, cook on medium and add only one cup of water for about a hour.